Ingredients:
Slaw sauce:
1/2 avocado
3 tbsp Dijon mustard
2 tsp maple syrup(vegan)/ honey
1 tsp apple cider vinegar
Veggie Mix: Chop Approximately 4 cups
thinly sliced green/purple cabbage cut 1-2 inches long
zucchini noodles cut into 1-2 inch pieces
carrot slices
Mix sauce ingredients. Add to chopped veggie mix. Add sea salt and pepper to your liking, and enjoy!
Recipe By: Sonya Khanna ♥